| Customization: | Available |
|---|---|
| After-sales Service: | Online Service |
| Warranty: | 1year |
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Ultrasonic food cutting machine for cheese cake cutting
| Machine | Ultrasonic cake Cutter |
| Frequency(KHz) | 20Khz |
| Power | 1000 W |
| Cutting Blade / Horn | Titanium |
| Voltage(V) | 220V |
| The width of blade | depend on your requirement |
| Cutting thickness | 10~20mm(depend on materials) |
| Horn amplitude | 10-40μm |
| Equipment weight | 16KG |
The RPS-C20-305 ultrasonic food cutting system is composed of an automatic frequency tracking ultrasonic generator, a high-power ultrasonic transducer, and a titanium alloy cutting knife. It has a good performance in food cutting. The whole machine is simple and convenient to install, real-time frequency tracking, adjustable amplitude, abnormal protection, etc.; it can be controlled by PLC or RS485 communication.
It is suitable for cutting most food products, and can easily realize precise cutting of products such as bread, cakes, cheese, frozen foods, etc. It is also suitable for cream multi-layer cake, sandwich mousse cake, date cake, steamed sandwich cake, Napoleon, Swiss roll , Brownies, tiramisu, cheese, ham sandwiches and other baked goods. It is suitable for the production of large-scale food automatic cutting.
Features
Intelligent automatic frequency tracking ultrasonic generator, real-time frequency tracking, power, current, frequency abnormal protection;
20khz 2000W high-power transducer, low impedance, high conversion efficiency, strong amplitude;
Titanium alloy horn, low impedance, high transmission efficiency ;
Titanium alloy cutting knife, precision processing, strong amplitude output, long service life;
Cutting height of 70-130mm, adapt to different cutting needs;
The cutting surface is neatly organized, without deformation, and no debris, cutting multi-layer products, can maintain the level There is no color mixing;
Cut food: frozen products and products containing butter can be adapted.
Ultrasonic food cutting systems are often used to cut the following types of foods:
• Hard and soft cheeses, including products containing pieces of nuts and fruit
• Sandwiches, wraps, and pizzas for catering industries
• Nougat, candy bars, granola bars and healthy snack bars
• Semi-frozen meats and fish
• Breads or cake products
Ultrasonic food cutting may not be suitable for every food cutting operation. However, high frequency vibration applied to cutting tools does provide significant benefits. Primarily,ultrasonic technology enhances the cut quality and consistency, and offers the ability to cleanly slice multi-textured food products without deformation. Sonics can evaluate the key factors in your food cutting operation to determine if the low friction cutting surface of an ultrasonic knife might be a fit.
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